The distinctive flavour of Ludwig Schokolade is represented in over 50 countries.

Complex technical professional profiles like food chemist and process engineer are typical for the demanding work in our production facilities. However, efficiency and precision work alone are not enough in our field – in the end, there are always two decisive criteria for manufacturing new products and determining production flow: high quality and a unique, distinctive flavour. It is precisely this level of quality and the typical flavour of Ludwig Schokolade that our customers enjoy in over 50 countries. Marketing companies in the United Kingdom, Poland and the Czech Republic, as well as in the Benelux countries, France and Austria, ensure that customer confidence is affirmed day after day. Our strong positions in the domestic markets, and additional long-term worldwide expansion, mean that we are purposefully strengthening our position between the multinational corporations and regional suppliers.